Served with grilled Maui pineapple and teriyaki sauce
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$18.99
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A grilled chicken breast topped with spinach, kalamata olives, artichokes, feta cheese, tomato-basil served on grilled focaccia with balsamic vinegar and olive oil
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$12.99
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Sauteed chicken tenderloins tossed with garlic, broccoli, Romano cheese and penne pasta
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$15.99
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Breaded eggplant topped with a Italian cheese blend and marinara sauce, over linguini
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$13.99
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Fresh sauteed breaded chicken breast topped with Italian cheese blend and marinara sauce over linguini
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$15.99
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Sauteed shrimp, scallops, lobster, little necks and mussels all simmered in a tomato garlic herb sauce served over linguini
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$25.99
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Quarter pound of lobster meat sauteed in our al fredo sauce over fettuccine
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$21.99
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$19.99
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